


On Arrival
Chef Selection of Canapés
Entrée
Served Alternatively
Seafood medley, Prawns, oysters, scallop terrine, smoked salmon,
Cognac & dill aioli
or
Corn fed chicken, mango & macadamia nut salad, raspberry vinaigrette
Fresh fruit Sorbet
Main Course
Roast turkey breast, smoked leg ham, apple & chestnut stuffing,
Cranberry jus, Gratin potatoes, baked cinnamon pumpkin,
Garden fresh vegetables
Dessert
Served Alternatively
Rich plum pudding with brandy custard sauce,
Vanilla ice cream
or
Fresh marinated strawberries in a tuille basket,
Chantilly cream
Tea & coffee
Homemade chocolates & white Christmas
Adults $79.00
Children $39.00
Vegetarian Menu Available $65.00
One Sitting only at 12.00noon








